We have a new manager now, Kevin Raymond, who is experienced in marketing, managing, and organizing, and is enthusiastic about our market. Sarah Potter, our former manager, will serve as an advisor. The hours are 2 pm to 6 pm, on Wednesdays only, from May 21st to October 23. Others who are interested in being considered to be one of our vendors should email Kevin at email@example.com. Thank you!
VENDORS, SO FAR - MORE WILL BE ADDED
Bee Tree Berry Farm with delicious peas, lettuce, eggplant, radishes, and more fresh vegetables.
Fasta & Ravioli Co with ravioli, pastas, and pasta sauces.
Garden 101 (formerly Garlic 101) with garlic and other produce.
Giggling Aardvark Cafe & Antiques with antiques and some prepared foods.
Happy Valley Vineyard and Winery with locally produced, award winnng wines.
Jane Robson with beautifully handmade and made-to-order clothing, purses, covers, wraps, baby items.
Kat's Raw Foods with healthy snack foods and sweets, also great pickles and sauces.
Veg Out with fresh produce and herbs- fresh squash, beets, and swiss chard next week.
The Lemont Farmers' Market will open Wednesday, May 21.